VEGAN PIZZA MENU
| Waldo Traditional Hand-Tossed A yeast risen bread crust with your choice of Daiya Italian Blend or Follow Your Heart Vegan Mozzarella, combined with our Waldo Pizza Sauce and your choice of toppings. |
St. Louis Style Thin Crust An extra thin, crispy crust glazed with garlic "butter" and a light touch of sauce with your choice of Daiya Italian Blend or Follow Your Heart Vegan Mozzarella. |
Egg-free Gluten-free Made locally by Olivia's Oven with tapioca, soy infant formula and rice flower. Topped with your choice of Daiya Italian Blend or Follow Your Heart Vegan Mozzarella. The regular gluten-free crust is not vegan. |
|
Vegan Cheeses Veggies Optional Sauces Specialty Pizzas Waldo Tex Mex: Onion • Black Olives • Lettuce • Roma Tomatoes • Roasted Corn • Taco Sauce
STARTERS Sensational Salad Bar Breadsticks 2.50 Garlic Cheese Bread 3.45 Cheese Crust 5.60
|
SANDWICHES The Veggie 6.95 Ciabatta Bread Pizza 6.95 Extra toppings for $1.00 • Extra side for $1.25. DESSERTS Vegan Oreo Ice Cream 4.00 Vegan Gluten-free Cupcake 3.00 |
||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
We use Follow Your Hearts Vegan Mozzarella and Daiya Vegan Italian Blend. We have found that these cheeses both melt best when the pizza is cooked longer than the standard time. This provides an extra crispy crust and even melting. The edges of the pizza will typically burn when doing this. At your request, the pizza can be cooked for less time to avoid burning, but the cheese will not melt as thoroughly.
Substituting vegan cheese for our regular cheese does add to the cost. It is the equivalent of an extra topping for the size ordered. This cost has already been reflected in the prices shown in this menu.
What we have always refered to as "garlic butter" is actually garlic infused margarine that is 100% vegan. All of our breads and crusts are brushed with this before cooking. It can be omitted upon request.


