Gooey Butter Cake 4.50
The St. Louis classic! Rich, gooey butter cake made in-house by one of our St. Louis ladies. Strawberry purée on the side.
Chocolate Sin Cake 4.50
A classic flourless chocolate tort.
Carrot Cake 4.50
A large slice of rich carrot cake.
Big Sunshine Cake 4.50
A huge piece of moist lemon cake with lemon frosting.
Ted Drewe's Frozen Custard 3.50
Imported often from St. Louis. Assorted flavors.
Apple Streusel Pizza
Sweet cinnamon crust topped with sweet apples, streusel and icing.
• 14" 15.20
• 12" 12.20
Almond Custard Torta 4.95
Traditional Italian cake filled with a zesty lemon custard, topped with roasted almonds and pine nuts and dusted with powdered sugar.
Butterscotch 4.95
Butterscotch pudding like Grandma made. Topped with whipped cream.
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White Chocolate Cheesecake 4.50
Made fresh by Phil's Italian barber's wife.
Strawberry purée on the side.
Tiramisu 4.50
The real thing imported from Italy
Chocolate Overload 4.50
Death by chocolate. Alternating layers of chocolate cake and chocolate mousse topped with dark chocolate ganache and finished with a generous sprinkling of chocolate shavings.
Strawberry Cobbler 3.50
Another Waldo Pizza original.
• A la mode $1
House Made Ice Cream 2.00
3oz scoop of fresh Shatto milk ice cream
Bacon Maple • Tomato Basil • New Belgium Frambozen • Lavendar Mojo IPA
Cupcakes by Babycakes 3.95
Red Velvet • Chocolate Peanut Butter • Strawberry
Oven Fresh Cookies 3.50
Four fresh from the oven cookies
White Chocolate Chip Macadamia Nut • Rocky Road Chocolate Chip • Gooey Butter
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